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Hvad betyder butterscotch?
Maximus Waters
2025-09-03 13:41:09
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Butterscotch is a type of confection whose primary ingredients are brown sugar and butter.
Butterscotch is similar to toffee, but the sugar is boiled to the soft crack stage, not hard crack.
The term "butterscotch" is also often used more specifically for the flavour of brown sugar and butter together, even if the actual confection butterscotch is not involved.
One explanation is the meaning "to cut or score" for the word "scotch", as the confection must be cut into pieces, or "scotched", before hardening.
Alternatively, the "scotch" may derive from the word "scorch".
In 1855, F. K. Robinson's Glossary of Yorkshire Words explained Butterscotch as "a treacle ball with an amalgamation of butter in it".
An 1848 issue of the Liverpool Mercury gave a recipe for "Doncaster butterscotch" as "one pound of butter, one pound of sugar and a quarter of a pound of treacle, boiled together".
Mohammad Bayer
2025-09-03 12:35:13
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Butterscotch er flødekaramel på dansk.
En hård karamel lavet af smør, brun sukker, sirup og vanille.
Butterscotch er en flødekaramel.
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Jimmy Kutch
2025-09-03 12:21:22
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: 12
Butterscotch er en rig og sød smag.
Butterscotch er en forførende smag.
Butterscotch er en lækker og sød smag.
Butterscotch er en cremet sødme.
Alayna Kris
2025-09-03 12:09:34
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Butterscotch er en slags variant af flødekaramel.
Butterscotch er for mig en speciel type engelsk smørkaramel med vanilie.